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Drunk Saffron

BornToStandOut Drunk Saffron begins with plum and cognac, and does not apologise for either.

How it moves

It arrives on plum and cognac — bright, immediate, gone before you have decided about it. Then the heart turns up — saffron, leather and coffee — and the whole thing slows down. By evening it is vanilla, musk and patchouli, and it is better for it.

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